Caveau Colombes des Vignes
«Si le vin manque, il manque tout»
The cooperative cellar “Les vignerons réunis” was created in 1936.
Its constant development has made it possible to gradually increase its global capacity to 240,000 hectoliters and its average annual production to 110,000 hectoliters.
The diversity of the Colombes des Vignes terroir makes it possible for everyone to find their own perfect wine when visiting the tasting cellar.
Reds range from full-bodied wines with great ageing potential matured in barrels or massive tuns, to aromatic, fruity and easy drinking "primeur" wines.
Our whites and rosés are aromatic and fruity but can also offer nice woody notes.
Based on their experience and efficient sense of service, the Colombes des Vignes winegrowers offer a wide range of excellent value for money wines, ideal to pair with your most festive dinners as well as any everyday meal.
CLAUDE ANTOINE, COOPÉRATEUR